Theme Buffets
PIZZA PIZZA
$19
Caesar’s Salad
Vinnie and Joe’s Pizza Pie: Cheese & Pepperoni
Garlic Breadsticks w Marinara Dipping Sauce
Assorted Bakery Cookies
GARDEN SALAD PATCH
$22
Garden Vegetable Chowder
Salad Micro-greens w house made dressings: Sesame Green Bean & Fried Onion Salad
Roma Tomato, Sweet Pepper & Buffalo Mozzarella Salad
Dilly Cucumber Yogurt Salad
Tropical Carrot Raisin Salad
Yeast Rolls, Soft Breadsticks & Creamery Butter
Selection of House Baked Cookies
NEW SOUTH DELI
$24
Garden Vegetable Chowder
Honey Dijon Redskin Potato Salad
Cut Fruit Medley w Honey Poppy Yogurt
Cuban Roast Pork on Grilled Flatbread
Pecan Chicken Salad on Croissant
Sugar Cured Ham & Smoked Gouda on Ciabatta
Terra Vegetable Chips
Selection of House Baked Cookies
DESIGNER DELI
$24
Baked Potato Salad, Medley of Cut Fruit & Creamy Cole Slaw
Premium Selection of Deli Shaved Meats, Cheeses & Spreads
Sourdough, Croissant & Whole Grain Breads
Pimiento Cheese & Potato Chips
Lettuce, Tomato, Kosher Dills & Olive Relish
Chocolate Brownies & Assorted Bakery Cookies
PASTA PIZAZZ
$29
Tricolor Orzo Salad w Spinach & Candied Garlic & Classic Caesar Salad
Baby Bella Chicken w Fettuccine Alfredo
Baked Cavatappi Bolognesa
Eggplant Parmesan
Garlic Herb Breadsticks
Tiramisu & Italian Cream Canoli
RIVERFRONT FIESTA
$29
Chili Corn Tortilla Soup
Taco Fiesta Salad & Nacho Chips & Salsa
Fajitas, Tostadas & Tacos featuring soft and crisp tortillas, chipotle beef, grilled chicken, peppers and onions and all the traditional accompaniments
Savory Black Beans w Chiles & Mexican Corn Risotto
Cinnamon Churros & Tres Leches Cake
SOUTHERN COMFORT
$29
Seven Layer Salad
Cane Sugar Peach Glazed Ham
Baked Chicken & Dressing
Three Cheese Macaroni and Cheese & Green Beans w Applewood Smoked Bacon
Buttermilk Biscuits & Cornbread
Banana Pudding w Nilla Wafers & Sweet Potato Praline Pie
TRADITIONAL FARE
$29
Tossed Garden Salad w house made dressings
Sliced Roast Beef & Slow Roasted w au jus & a rich demi-glaze
Rotisserie Style Smoked Chicken Breast seasoned w a hint of hickory
Wild Rice Pilaf & Parsley New Potatoes & Seasonal Vegetable Medley Selection
Chef’s Selection of Dessert Specialties
PICNIC ON THE RIVER
$32
Macaroni Salad, Creamy Cole Slaw & Baked Potato Salad
Dry Rubbed Hickory Smoked Pork Ribs
Pulled Pork
Southern Fried Chicken
Buttered Corn & Slow Cooked Mustard Greens
Chive Biscuits & Cornbread
Peach Cobbler or Pecan Pie w Whipped Cream
CARRIBEAN ISLAND BUFFET
$32
Cuban Black Bean Soup
Sugar Reef Shrimp and Scallop Ceviche & Jamaican Style Cole Slaw
Spicy Fried Gulf Grouper Fingers w Pineapple Chipotle Salsa
Roast Pork Loin w Ginger Pepper Sauce
Caribbean Jerked Chicken Wings
Puerto Rican Rice & Beans, Flatbreads & Sweet & Sour Broad Beans
Pineapple Upside Down Cake & Macadamia Nut Cookies
ROSS’ LANDING BUFFET
$34
Blue Crab Corn Chowder
Creamy Cole Slaw & Macaroni Sea Shell Salad
Pecan Crusted Rainbow Trout w Browned Ale Butter
Riverboat Creole Chicken on steamed rice
Spicy Fried Catfish Fillet, Malt Vinegar, Chili Horseradish & Tartar Sauces
Buttermilk Hushpuppies & Buttered Corn on the Cob
Chive Biscuits & Corn Muffins
Chef’s Selection of Dessert Specialties
AMERICAN CONTINENTAL
$39
Smoked Turkey & Sweet Potato Chowder
Salad Micro-greens w house made dressings & California Nicoise Salad
Southern Comfort Chicken & basted w a bourbon orange glaze
Roast Kansas City Strip Loin w a gorgonzola horseradish sauce
Chesapeake Bay Crab Cakes
Wild Rice and Barley Pilaf & Broad Bean, Baby Carrot and Pearl Onion Medley
New York Style Cheesecake & Deep Dish Apple Pie
Plus Tennessee Sales Tax & 19% gratuity