COLD TABLE SELECTIONS
choose one from the following

Tossed Garden Salad
Classic Caesar Salad
 Old Fashioned Seven Layer Salad
 Garden Crudite of Vegetables Fresh Fruit Bowl with candied citrus yogurt dip
Garden Vegetable Soup Chicken and Herb Dumpling Soup
 

ENTREE SELECTIONS
choose two from the following

Southern Fried Chicken
Grilled Chicken Fajitas
Island Jerked Chicken Breast
with tortillas, salsa, guacamole, jack cheese and sour cream Carribean seasoned with roasted oranges and pineapple
Turkey Cornbread Cobbler
smoked turkey, black beans, corn simmered in a rich broth with a cornbread crust
Philly Style Cheese Steak
Chipotle Chili Rubbed Pot Roast
with grilled sweet peppers and onions sliced thin tex mex style
Lynchburg Pulled Pork BBQ
dry rubbed, slow smoked with a Jack Daniels BBQ sauce
Maryland Baked Pork Chops
Smoked Pork Loin Forestiere
corn flake breaded and served with a Hard Cider Sauce  sliced and topped with sauteed portobello mushrooms
Athena Chicken Salad 
Greek seasoned chicken on mesclun with feta, pine nuts, cucumber in a raita dressing
Linguini Primavera Spicy Fried Grouper Fingers
Garden fresh vegetables tossed with a basil pesto cream sauce with buttermilk hushpuppies and chili horseradish sauce
Seafood Newburg St. Jacques
shrimp, scallops and crab in a sherry cream sauce, served with pastry vol au vents

SWEET TABLE
choose one from the following

Caramel Apple Pecan Pie
 Chocolate Layer Cake
 

$22.00

(one entree would be less / please inquire)

Rates subject to Tennessee Sales Tax and & 19% gratuity!